Biophysical Factors of Banana
Abren Gelaw[1]
and Daniel Kassahun (Ph.D)[2]
Abstract
In
Data which include survey of 90
households, key informant interviews, and focused group discussion were
employed for the socioeconomic analysis. Moreover, in situ measurement of biophysical data, which include Depth to
Mottling and Ground Water Table, were undertaken at 12 representative sites.
Total nitrogen, phosphorous, potassium, and pH were determined from the
analysis of composite soil samples, following standard soil laboratory
procedures. Questionnaire-based data were statistically analyzed by SPSS
software. To assess and compare the biophysical suitability of the study area,
viz., banana vs. maize cultivation, a “weighting and scoring” technique was
developed in a Geographic Information System (GIS) platform, via Arc View
software.
Results of the study revealed
that maize lands have been converting to banana at a rate of 4.76% per annum in
the last decade. The conversion was triggered by factors such as recurrent
drought, and enhanced pest incidence affecting maize. Contrarily, better
opportunities of marketing and profitability accrued from banana plantation
were noted. Therefore, the change was a synergic effect of the biophysical,
economic, and land management related factors. The analysis has demonstrated
that the study area is best suited for the production of banana than maize.
Besides, the study ascertained that the decision of farmers to shift from maize
to banana has rightly accorded with the scientifically generated land use
recommendations. It is, therefore, indispensable to encourage and support
farmers to drain waterlogged plots, apply nitrogen fertilizers, and get rid of
market bottlenecks for boosting the sustainable production of banana in the
study area.
1. Introduction
A rapid land use change has been
taking place along the Southern Rift Valley area in Gamo Goffa zone. Initially,
the form of land transformation was through expansion of cultivation at the
expense of natural vegetations. The recent pattern of change exhibited the
conversion of the subsistence, cereal crop land for market-oriented fruit
cropping.
In
A certain land use change may
affect the biophysical environment and the livelihoods of households. The
adverse effects usually outweigh the virtues of most land transformation in
Land use change could occur
within subsistence crops, cash crops or between subsistence and cash crops. The
subsistence-to-subsistence land use alteration is not unusual phenomenon though
few researches have been conducted on this issue. The study of Solomon (1994)
showed a land use conversion from cash crop (coffee) cultivation to subsistence
(maize) – based production in Illubabor area.
In
2. Research Methodology
2.1. The Study Area
.
Lante Kebele Peasant Association
(KPA) is located between 060 07’ 23” and 060 08’44’’
latitude; and 37037’85” and 37040’23” E longitude. It is
situated in the Arba Minch Zura Woreda, Gamo Goffa Zone in Southern Region. It is
bordered in the east by
Semi-arid climatic condition
characterizes the area. The mean temperature and rainfall of the area are 270c
and 760 mm, respectively (WOA, 2005). On the basis of its mean annual
temperature and altitudinal range, the climate of the area lies within the
traditional kola (tropical) climate
category of
The area is endowed with deep
soils (>200 cm). This might be due to the dominance of the plain terrain on
which deposition out weighs the detachment and transportation. Large portion of
the land covered with dark-brown soils, except for plot situated in proximity
to the lake-where the color is largely black. The result of the laboratory
analysis for some of the chemical properties revealed that the KPA is dominated
by slightly alkaline soils, where the pH ranges from 7.06-8.06. A map
(Ethiopian Atlas) showing soil types and their distribution in
The population of Lante KPA,
based on the 1994 census, was about 6088. Agriculture is the predominant
economic activity. About 68.9 % of the rural population carryout largely crop
farming and the rest (30.1 %) practice mixed farming (crop farming and
livestock rising). The major crops grown in order of importance are banana,
mango and maize. Cotton, sweet potato, tomato and lemon are also produced to a
lesser extent. In the KPA the average size of land per household is estimated
as 1.82 ha. The size of land holding varies from 0.25 to 5 ha per household.
There was also disparity in the kind of landholding among households. Of the
total sample households, about 85.5 % responded that their land was privately
held. The proportion of respondents whose landholding was rented constituted
5.6 %. The land held by the rest of the samples was both private and rented.
2.2. Methods
The major data required to this
study consisted of key physical requirements of maize and banana, the extent (magnitude)
of land use change, and the socioeconomic drivers of the change. Most of the
data were captured from primary sources. In addition, land use, climate, socioeconomic
and demographic data were acquired from secondary sources.
During the field survey, soil
data were gathered, mainly of two major land qualities: oxygen availability
(drainage) and nutrient status. These qualities are important requirements of
maize and banana. Description was made for each sample site which includes of depths
to mottling and Ground Water Table (GWT), and other land characteristics.
Representative soil samples were collected through the use of auger and opening
of pits through composite soil sampling technique. To measure the status of
nutrient availability, the soil samples were subject to the laboratory test of
nitrogen, phosphorous, potassium and pH (Table 1).
Table 1 Procedures Employed in
the Soil Laboratory Analysis
|
Attribute |
Unit |
Laboratory Procedure |
|
Nitrogen |
% |
Kjildahl procedure |
|
Phosphorous |
Ppm |
Olsen’s method |
|
Potassium |
me/100 g |
Ammonium acetate |
|
pH |
- |
Potentiometer |
Questionnaire survey, interview (open
ended) and personal observation were the instruments employed to collect data.
Through this technique, temporal patterns (magnitudes) of land use change and
the driving forces for the change were collected which spans back Emperor
Hailesilassie. Information on land use drivers was acquired by comparative
assessment by households between the new (banana) and the old (maize) land
utilization types.
Theoretically,
land suitability for both land utilization is the faction of temperature
regime, moisture, drainage, nutrient status, alkalinity, etc (equestion1).
Since the objective of this study is to compare land suitability between the
two crops. The impact of temperature and moisture were assumed “negligible”, as
slope variation is “insignificant”. In this study, the most important
requirements of the two crops are considered in the suitability analysis
(equation 2). On the basis of literature, the weight of each attribute is
specified (Fig.1)
Ø
Theoretically land suitability (maize and
banana) = f (Temp, moisture, drainage or oxygen availability, nutrient
availability, alkalinity, etc)------- (Eq. 1)
Ø
Actual land suitability = f (N, P, K, pH, MD,
and GWT)------ (Eq. 2)
3. Results
and Discussion
3.1 The Extent of Land Use Change
Cultivated land is among the
broad categories of a land use and /land cover change. Its expansion and /or
conversion to and from other categories (e.g. forest, pasture, grass land, etc)
is not uncommon in many parts of
|
No |
Crop uses |
Before 1974 |
1974-84 (1) |
1995 (2) |
2005/6 (3) |
Change (%) |
|||||
|
HHs No. |
% |
HHs No |
% |
HHs No |
% |
HHs No |
% |
1-2 |
2-3 |
||
|
1 |
Maize |
63 |
70 |
71 |
78.89 |
44 |
48.89 |
22 |
24.44 |
-38.03 |
50.00 |
|
2 |
Banana |
- |
- |
- |
- |
73 |
83.11 |
90 |
100.0 |
+83.11 |
+23.29 |
|
3 |
Mango |
- |
- |
- |
- |
23 |
25.56 |
41 |
45.56 |
+25.56 |
+78.26 |
|
4 |
Cotton |
27 |
30 |
44 |
48.89 |
8 |
8.89 |
2 |
2.22 |
-81.82 |
-75.00 |
|
5 |
Potato |
27 |
30 |
33 |
36.67 |
8 |
8.89 |
2 |
2.22 |
-75.76 |
-75.00 |
|
6 |
Tomato |
- |
- |
- |
- |
|
- |
3 |
3.33 |
- |
+3.33 |
|
7 |
Rice |
- |
- |
11 |
12.22 |
- |
- |
- |
- |
- |
- |
Table 2.
Temporal Aspects of Land Utilization Types in Lante KPA.
Source: Own survey, 2005/6
The second half of the 1980s was
the turning point for the emergence of a new land use types in Lante area.
About 2.22 % of the respondents witnessed they have begun to grow banana in
this period. The year 1985 was the earliest point of time when only about 1.11
% of the households began to domesticate the plant. Ten years later, in 1995,
the proportion of households (respondents) who were cultivating banana reached
about 81.11 %. The cultivators of mango also grew from nil to 25.56 %.
Conversely, maize cultivation got declined by 38.03 % in the same period.
The temporal pattern of the
change in banana, mango and maize land uses, in the period 1995/6-2005/6, was
similar to the experience of the previous one (1984/5-1995). The proportion of
sample households cultivating banana and mango has reached 100 and 45.56 %s,
respectively by 2006. While banana and mango cultivators grew by 23.29 % and
78.26 %, respectively, maize producers showed net decline by 50 %.

Fig. 1 Temporal Changes of Land Uses, Lante
KPA
Before 1985, neither banana nor
mango was cultivated in the KPA. This means that the size of farmland devoted
to banana and mango land uses could be said almost nil for the year 1984 or
earlier. On the basis of data gathered from the sample households, the size of
land currently covered by the fruit crops was estimated to be 953.53 ha. This
figure might not be said by far different from the statistical report of the
Woreda Office of Agriculture (WOA), which was 989 ha (WOA, 2005). Taking in to
account of both data sources, the average size of cultivated land covered by
both crops, in 2005/6 was estimated to be 971.27ha. Thus, in two decades
(1984/5-2005/6), land, under banana and mango uses, showed net growth by 971.27
ha. The land size under both crops increased, on average, by about 46.25 ha
each year for the last twenty-one years. The rate of conversion from other uses
(maize, cotton, potato, etc) and, even, covers to banana and /or mango was
4.76% per annum.
3.2. Market and Economic Forces
Difference in market demand and
overall economic importance between the newly emerged (banana) and the
declining (maize) land utilization types and transportation are the major ones
under this category.
In the study area, the market
demand for banana has been stronger than that of maize. About 94.44 % of the
respondents suggested the fruit crop gains higher market demand than the
produce of the food crop. Temporal variation in price of the fruit is an
important feature. In the study area, the price of banana falls as low as 30-
40 cents per kg in times of enormous production, but it raiser up to 80-90
cents per kg in moments of limited supply. The growers testified in confident
that, unlike maze, banana offers prodigious earning even in moments the produce
is sold at 30-40 cents per kg. In fact, the two crops are incommensurable for
one is cash-oriented and the other is more relevant for home consumption. The aforementioned
idea is shared by the majority of the peasants in the KPA. This is because, for
about 94.44 % of the respondents, the primary objective of the fruit crop
produce was targeted to distant markets. The rest (5.56 %) explained that they
produce banana for the purpose of both market and home consumption. In the
study area, one of the critical issues is the challenge posed on the producers
by traders while exchanging the produce. The growers of banana strongly argue
that traders commit tomfoolery while weighing the commodity (i.e. the fruit).
In the contrary, it was evidenced
that the benefit of maize can not be juxtaposed with that derived from banana.
The two crops are similar only for their prices vary in accordance with the
change in supply. The demand for maize significantly drops in junctures of
bumper production. For instance, four year age, the production of maize for
most of the cultivators was convincingly so large. Interviewees confirmed that
the produce of the cereal crop was sold at 30-35 birr per quintal at local
markets in a particular time of the same year. They went on arguing that maize
could not be as profitable as banana even if it is sold in what ever expensive
price. Thus, the economic merit of maize has rarely been significant owing to circumstances
attributable to market demand and supply. This is because, in Ethiopia, the
cultivation of maize is definitely ubiquities; and the production of banana is
flawlessly localized. So, the demand for maize from distant markets is
unreliable and limited. The influence of market on land use conversion is not
unique to Ethiopia. This is because it also played a significant role in the
expansion of coffee in south western Ethiopia in the 1960s (Solomon, 1994).
That is, in Sore locality, there had been increasing use of land for coffee
rather than for food crop production then. This was due to rising demand for
export coffee and growing speculation about the profitability of coffee in the
future.
Though the banana was introduced
into the KPA in mid-1980s, expansion of the fruit gained momentum as of the
1991 socioeconomic reforms. Today it is cultivated by almost all of the KPA. The
tendency for many of the households is towards specialization slightly less
than half of the respondents cultivate banana alone. Farmers under this
category state that the economic response of banana plausibly outweighs the
benefits derived from maize.
The sample households were
requested to evaluate the change in their livelihood status following the
emergence of the fruit crop (banana), on the basis of selected parameters. The
result of the evaluation would be discussed in the following section.
Table 3. Changes in Livelihood of Households,
Lante KPA.
|
No |
Parameter |
Change of the Parameter |
|||||
|
Grown/ widened |
Declined/ Narrowed |
No change |
|||||
|
No. of HHs |
% |
No. of HHs |
% |
No of HHs |
% |
||
|
1 |
House holds asset |
87 |
96.67 |
1 |
1.11 |
2 |
2.22 |
|
2 |
Quality of houses |
88 |
97.78 |
- |
- |
2 |
2.22 |